•  Measuring Spoons
•  Measuring Cup
•  Microwave safe plastic bowl with cover
•  Wooden Spoon or High Temp Rubber Spatula

•  2 tbsp butter 25 ml
•  1 onion, thinly sliced 1
•  4 asparagus stalks, sliced 4
•  3 mushrooms, sliced 3
•  1/2 zucchini, sliced 1/2
•  6 eggs, beaten 6
•  Salt and pepper to taste
•  1/2 cup pepperoni, thinly sliced optional, 125 ml

1.  Cook butter and onion in an 8" (20 cm) quiche dish at P7 31/2 - 41/2 minutes.
2.  Add asparagus, mushrooms and zucchini.
3.  Cook at P7 4 - 41/2 minutes, stirring once.
4.  Add eggs, seasonings and if desired, pepperoni.
5.  Cover.
6.  Cook at P3 51/2 - 7 minutes.

Add Cheese!!!