Hot Cross Buns
Tasting oh-so much better being baked at home, these simple seasonal bakes are sure to impress!
Roasted Garlic & Rosemary Bread
This punchy loaf will be great to enjoy as part of a real Easter feast! Enjoy with a light spring soup or fill with left-overs!
Ricotta and Herb Knots
If you fancy Italian month, add these textured little loaves to soak up your remaining sauce, or with butter as a side to really create a feast!
Sweet Potato Bread
Use up any of your left over sweet spuds and give this twist on a conventional loaf a go! Want to heat things up? Why not try adding some chilli flakes for a warming winter feel.
Olive & Feta Cheese Bread
Enjoy this loaf sliced, toasted and topped as a great party appetizer, or smothered in butter to accompany a hearty winter soup!
Fennel & Sultana Gluten Free Bread
Struggle with gluten? You sure don’t have to miss out with this flavour packed loaf… great with cheese, your favourite ham, or why not treat yourself and have both!
Full of dried fruit, almonds and a dash of your favourite Christmas spirits, this cake will always be a traditional favourite in anyone’s kitchen.
Tear & Share Stollen
Made even sweeter by the addition of marzipan, this classic German bake will look great on any festive spread when served with a flurry of icing sugar.
This classic bake is so simple to make and is sure to be a winner by anyone’s books. Topped with a delicious buttery orange icing, this versatile cake can be enjoyed as a sweet treat or hearty dessert.
Sundried Tomato Loaf
A great way to change up your usual lunch, this loaf is lovely as a sandwich stuffed with some fresh rocket and sliced meat of your choice.
Pumpkin, Walnut & Blue Cheese Bread
Get into the October festive sprit with tasty Halloween inspired bread, best served smothered in butter.
Whomeal Walnut Bread
A great wholemeal loaf the whole family will go nuts for!
Gluten Free Bread with Olives
This easy to make loaf is great for those with a gluten allergy as no flavour has been compromised.!
Malted Grain & Apple Bread
A classic loaf with a twist, the addition of apples in this recipe will give a whole new dimension to the everyday lunchbox sandwiches!
Banana & Walnut Cake
This fruit and nut cake works great as a lunchbox treat or enjoyed after an evening meal.
Pitta with Poppy Seeds
Whether it’s loaded with salad or your usual sandwich fillers, these homemade pitta breads are an easy way to add something new to your lunches!
Cheese & Caramelised Onion Bread
This sweet and savoury combination makes for a really delicious picnic sandwhich for those summery days out.
This simple but scrumptious recipe is perfect for both breakfasts and deserts. Whether it’s spread on a piece of buttered toast or used in your Victoria sponge the possibilities are almost endless.
Lemon and Courgette bread
This recipe is the perfect way to use up those extra courgettes. This moist and fluffy loaf with a twist of citrus is irresistibly fresh, ideal for those summer evenings in the garden.
Muffins with baby spinach
Adding spinach to these classic English muffins is a delightful way of adding a twist to your breakfast or brunch. These wonderfully light savoury muffins would be perfect with smoked salmon and a poached egg.
Iced Marmalade Cake
This is a must for your afternoon tea. A tangy moist cake rich with orange peel and marmalade, Paddington bear wouldn’t turn this down.
Seeded Spelt Rolls
Spelt has a deliciously nutty flavour and these light, airy rolls are wonderful stuffed with your favourite sandwich ingredients. These will make the perfect picnic
As the name suggests, this bread contains some coconut milk. It’s slightly sweet taste is delicious served alongside your favourite curry or enjoy simply with your morning cup of coffee.
Fennel and Rye bread
Mixed with strong white flour this is a lovely, light loaf with none of the heaviness often associated with rye. Perfect with smoked salmon and cream cheese, or even just salted butter.
Chocolate Brioche is a very rich but amazingly light type of bread. With chocolate chips for that extra treat this chocolate brioche is not only perfect for breakfast, but lovely toasted with a nice cup of tea.
This rustic Italian Ciabatta has a soft spongy crumb and crisp crust making it perfect for dipping into olive oil and balsamic vinegar.
The smell of freshly baked gingerbread is hard to resist. This gingerbread is made with ginger beer and mixed spice, sweetened with golden syrup and black treacle making it wonderfully moist and rich.
The tart flavour of fresh cranberries with a hint of orange, Christmas just wouldn’t be the same without this classic. Making your own sauce couldn’t be easier; this simple recipe uses only three ingredients.
Mulled Wine Fruit Cake
Come the festive season, there's nothing better than the spiced fruity taste of mulled wine. This Mulled wine fruit cake is the perfectly moist and the addition of nuts adds texture to this Christmas classic.
This sweet bread loaf originally from Milan, is usually prepared and enjoyed throughout the Christmas period. The sweet aroma of citrus and candied fruit makes this bread a true show stopper.
Roasted Tomato Pizza
Homemade pizzas are well worth the effort. With a rich tomato sauce, light mozzarella and a perfectly crispy base, this recipe will be a hit with all the family.
Spiced Apple Loaf
This recipe is perfect for those cold chilly mornings. This moist spiced loaf will fill your home with the sweet scent of apple and all spice.
Perfect alone or lovely toasted with jam, this traditional French pastry is rich and golden with eggs and butter. Who doesn’t want to wake up to freshly baked brioche for breakfast?
To toast or not to toast? These tea cakes are packed with juicy fruit and mixed spices, they’re delicious with butter or jam, and even better with a cup of tea.
Soda Bread with Sundried Tomatoes
This recipe adds a delicious twist to your traditional soda bread recipes. Perfect for serving with a soft cheese or simply with a nice spread of butter.