Since it does not require butter to bake a healthy Matcha cake, the most favorite pastry during a home party, cooking with a rice cooker has quickly become a trend among Japanese career women.
One can say that the rice cooker is the best thing that ever happened to busy people. Cooking with a rice cooker is the talk of the town, especially since it doesn‘t usually use oil. This is why people bake cakes, boil soup, and cook steamed food using a rice cooker.
No butter is used, so compared with butter cake: 1 serving (100 g)
1 Mix eggs, milk, pancake mix, and Matcha powder into the rice cooker.
*If you want to reduce dishes to wash, mix them straight in the rice cooker’s bowl.
2 Select "Cake" and press "Start". Cook for 50 minutes. When done, take the cake out of the rice cooker.
3 Let the cake cool completely on a wire rack. Decorate as desired, slice and serve.
*You may use other devices with these recipes. The ingredients change depending on what you use.
You can also make Chocolate Cake instead of Matcha Cake by using cocoa powder instead of matcha powder.