Baked Cheese Cake

Baked Cheese Cake

The standard cheese cake but made quick and easily in a blender!
You won't need a knife so you can make it together with young children. The key to a great taste is enjoying yourself in the process!

Baked Cheese Cake main image
Cooking Time1 hours 30 minutes4111kcalDifficulty:Easy

What to prepare

Baked Cheese Cake ingredients image

Ingredients

A

  • 300 mlFresh Cream
  • 3Egg
  • 45 mlLemon Juice
  • 120 gSugar
  • 40 gFlour
  • 300 gCream Cheese

TART DOUGH

  • 150 gCookies
  • 25 gMelted Butter

Steps

STEP 1

Place the cookoe in the Blender Jug and blend for 1 sec ON and 1 sec OFF at Speed P1 for 10 times.

Baked Cheese Cake

STEP 2

Transfer the crushed cookie to another container. Mix the melted butter and spread it on the bottom of  a mold.

Baked Cheese Cake

STEP 3

Place the ingredients A in the Blender Jug according to the order. Blend for 30 sec to 1 min at Speed P2. Use the scraper while blending.

Baked Cheese Cake

STEP 4

Pour into a mold and bake in a preheated oven at 170°C for 50 to 70 mins.

Baked Cheese Cake