Treat yourself to this heavenly Turkish kebab recipe. The best part is using all the freshest ingredients to give it that perfect taste.
Grind 450 g of beef and give it a good mix.
Add 15 g well chopped coriander and parsley and grated onions
Mix very well for 1-2min
Add Salt paprika garlic cumin chilli onion powder mix well for 1-2min
Add grated garlic and mix for 3-5 min
In an oven safe dish lay sliced onions and sliced tomatoes
Roll the meat into a kebab shape and lay them ontop of the tomatoes along with chillies
Melt butter and mix saffron with melted butter then brush it on the kebabs
Use combi 1 setting and set time for 35 - 40minutes
Garnish and serve