Each ingredient has a cooking temperature that suits its flavor, texture, and nutritional value. The inverter optimizes the heating power for each kind of cooking.
Evolution of Panasonic Inverter Technology
Conventional microwave ovens operate on only one power level fully on or off. Panasonic Inverter Technology delivers graduated power sequences continuously so food is cooked more evenly, with more delicious results.
Precise Power Control
The New Inverter Technology has enabled consecutive heating with low output. It softens hard, frozen ice cream, and gently melts foods like chocolate and cheese.
Eco & Bright Lamp
LED illumination makes the oven interior brighter, so it’s easier to check the conditions inside.