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Orange Glazed Spare Ribs

Orange Glazed Spare Ribs

  

Orange Glazed Spare Ribs
Cooking Time30 minutesDifficulty:Medium

Ingredients

Servings:4

Ingredients

  • 1 kgpork ribs
  • 150 mlboiling water

Glaze

  • 150 gorange shred-less marmalade
  • 25 gsoft brown sugar
  • 100 mlfresh orange juice
  • 1 tspgrated fresh ginger
  • 6 tbsptomato ketchup
  • 30 mlwhite wine vinegar

Steps

STEP 1

Place the ribs in a single layer in a dish and cover with boiling water. Cover with pierced cling film.

STEP 2

Place dish on base of oven and cook on MEDIUM MICROWAVE for 10 minutes. Drain.

STEP 3

Mix all the glaze ingredients in a large bowl.

STEP 4

Place on the base of the oven and cook on HIGH MICROWAVE for 5 minutes.

STEP 5

Pour the glaze over the ribs and place the dish on the wire shelf in the lower shelf position. Cook on combination 230° + GRILL 3 + LOW MICROWAVE for 20-25 minutes. Turn half way and baste.

STEP 6

Take out and enjoy!

Enjoy

Orange Glazed Spare Ribs

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