This chicken seasoned in herbs and spices with oriental vegetables makes a delicious meal that the whole family will love.
Cut the vegetables and season with sesame oil, chicken stock, salt, pepper and sugar.
Marinate the chicken with the remaining ingredients for about 5 minutes.
Pan-fry the chicken for 5-8 minutes on each side to get it nicely browned.
Put the chicken and vegetables on the microwave tray and cook in the combination oven. Cook on High Steam for 8-10 minutes.