BROWNIES
Description:
Real sweetness and rich cocoa aromas – no chocolate required. Simple mixing and baking.
What to prepare
1 hours 10 minutesDifficulty:EasyNutrition per serving
-
Fat20.1g
-
Saturated Fat11.85g
-
Carbohydrate44.1g
-
Sugar43.3g
-
Fiber2.6g
-
Protein5.4g
-
Salt0.1g
-
Calorie369
Ingredients
Servings:4
GROUP1
- 60 mlMilk
- 3 tbspFresh cream
- 100 gMelted butter
- 2Eggs
GROUP2
- 180 gSugar
- 100 gFlour
- 0.5 tspBaking powder
- 60 gCocoa powder
Steps
STEP 1
Add the ingredients in the listed order.
STEP 2
Blend for 30 sec to 2 mins at Speed 2. Use the scraper while blending.
STEP 3
Pour into a mold* and bake for 40 to 45 mins in a preheated oven at 170 °C.
* One 21cm x 21cm mold
