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BROWNIES

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BROWNIES

Description:

Real sweetness and rich cocoa aromas – no chocolate required. Simple mixing and baking.

BROWNIES

What to prepare

BROWNIES
Cooking Time1 hours 10 minutesDifficulty:Easy

Nutrition per serving

  • Fat20.1g
  • Saturated Fat11.85g
  • Carbohydrate44.1g
  • Sugar43.3g
  • Fiber2.6g
  • Protein5.4g
  • Salt0.1g
  • Calorie369

Ingredients

Servings:4

GROUP1

  • 60 mlMilk
  • 3 tbspFresh cream
  • 100 gMelted butter
  • 2Eggs

GROUP2

  • 180 gSugar
  • 100 gFlour
  • 0.5 tspBaking powder
  • 60 gCocoa powder

Steps

STEP 1

Add the ingredients in the listed order.

STEP 2

Blend for 30 sec to 2 mins at Speed 2. Use the scraper while blending.

BROWNIES

STEP 3

Pour into a mold* and bake for 40 to 45 mins in a preheated oven at 170 °C.

* One 21cm x 21cm mold

BROWNIES

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