Wholesome Multigrain Tomato Chicken Rice
Nourish your body with Multigrain Tomato Chicken Rice — a wholesome, balanced meal made with hearty multigrains, lean chicken, and rich tomato goodness. Packed with fiber, protein, and essential nutrients, it’s a satisfying dish that supports steady energy and overall wellness.
1 hours 30 minutesDuration: 1 hour 45 mins Preparation Time: 15 minsDifficulty:EasyIngredients
For multigrain rice
- 600 gMultigrain rice, soaked for 30 mins and drained
- 600 mlWater
For tomato chicken
- 800 gChicken breast without skin, cut into pieces
- 0.5 tbsp.Salt
- 1 tspBlack pepper
- 2 tbspCooking oil
- 60 gYellow onion, sliced
- 150 gTomato puree
- 3 tbspChili sauce
- 130 gGreen peas from can, rinsed and drained
- 0.5 tbspSugar
Steps
1) Marinate the chicken with salt and pepper for 20 minutes, then set aside.
2) Use the Panasonic Built-in IH Cooker. Select the stir-fry function, heat the oil, and sauté the onion until soft. Then add the remaining ingredients for the tomato chicken and mix well. Remove from heat and set aside.
3) Place all the ingredients for the multigrain rice and tomato chicken mixture into the Panasonic IH Electric Rice Cooker. Mix until well combined, then close the lid. Select MULTIGRAIN -> START.
4) Once cooking is complete, dish up, garnish as desired, and serve.
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