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Fried Chicken Quesadilla

Fried Chicken Quesadilla

Healthy Point

Quesadilla is a grilled tortilla filled with a variety of ingredients and melted cheese. The flavour combinations are endless and they are usually a tasty excuse to clean out leftovers from the fridge.

Fried Chicken Quesadilla
Cooking Time45 minutesPreparation time : 15 minutes Cooking time : 30 minutesDifficulty:Hard

Ingredients

Servings:2

Fried chicken

  • 200 gchicken tender
  • 1 tbspMcCormick Garlic Powder
  • 1 tspMcCormick Chili Flakes
  • ½ tsp McCormick Black Peppercorn Grinder
  • Pinch of sat
  • 1 pktMcCormick Season 'n Fry Chicken Coating Mix
  • Oil for shallow fry

For the Quesadilla

  • 1 tbspolive oil
  • 1yellow onion, diced
  • 1capsicum, diced
  • ½ cup corn
  • 1 tbsplime juice
  • ½ cup Mozzarella Cheese
  • A bunch coriander leaves
  • 2 pcs tortilla wraps
  • Handful lettuce, sliced

Method

STEP 1

To prepare the fried chicken, season chicken with olive oil, Garlic Powder, Chili Flakes, freshly cracked black peppercorn and salt. Mix well and set aside.

STEP 2

Pour Chicken Coating Mix in a medium bowl, add the chicken in batches and lightly toss to coat.

STEP 3

Deep fry the chicken until golden brown. Slice into chunks. Set aside.

STEP 4

Heat up the oil and sauté onions until softened. Add in the capsicum, corn, lime juice and cook for about 5 minutes. Set aside and let the filling cool down.

STEP 5

In a big clean bowl, combine chicken, sautéed mixture and cheese. Mix well.

STEP 6

Preheat Panasonic Cubie Oven at 160°c on convection mode.

STEP 7

Lay one piece of tortilla wrap on the baking tray and top with the filling mixture and some coriander leaves.

STEP 8

Place another piece of tortilla wrap over the top and press down gently.

STEP 9

Bake for 10 mins or until crispy.

STEP 10

Served with sliced lettuce on the side.

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Cubie Oven

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Cubie Oven

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Cubie Oven

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