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Beef Rib Yakiniku

Beef Rib Yakiniku

* This recipe requires Prime Fresh.

Beef Rib Yakiniku

Tender, juicy beef ribs with sweet and savory sauce.
Seasonings and marinades penetrate meat faster in Prime Fresh while keeping the freshness.

Cooking Time1 hours 30 minutesDifficulty:Easy

Ingredients

Servings:4

 

  • 300 gsliced rib meat (yakiniku cut)
  • Salad oil
  • Red leaf lettuce (as desired)

A

  • 2 tbspground sesame
  • A small amount garlic paste
  • 1 tbspsake
  • 1 tbspsoy sauce
  • 1 tbspmiso
  • 1 tbspsugar
  • 2 tspsesame oil
  • 2 tsppotato starch

Steps

1) Mix ingredients A in a freezer bag, then put the meat in and knead from the top down. Close the fastener, and store in Prime Fresh for an hour or more.

2) Heat the salad oil at a high temperature in a frying pan, then place the meat from step 1, and cook both sides.

3) Arrange on a serving dish, garnish with red leaf lettuce. Wrap the meat with it, and eat.

Food Storage & Cooking Technologies

Inspired by the precise method of traditional cooking and its emphasis on fresh ingredients, Panasonic's innovative technologies allow ingredients to be stored fresh whilst still retaining their natural nutrients and umami during cooking; all to make preparing healthy meals a pleasure.

Keeps ingredients fresh & clean

Panasonic's unique freezing and storage technologies ensure food retains its nutrition during storage; allowing you to enjoy fresh, nutritious meals whenever you want to.

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Cooks healthy & delicious food easily

Panasonic's kitchen appliances feature technologies that simplify cooking without compromising the food's natural flavours or nutrition.

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Products used in this article

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