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Preparing for a perfect evening

An image of a man sweeping floor in a restaurant

Preparing for a perfect evening

You want your guests to enjoy their time with you. nanoe™ X helps restaurants provide a clean and pleasant environment by inhibiting airborne and adhered bacteria and viruses, making that evening out even more special.

nanoe™ X reliably reaches viruses.

nanoe™ X reaches viruses.

Hydroxyl radical transform virus proteins.

Hydroxyl radicals denature virus proteins.

Virus activity is inhibited.

Viral activity is inhibited.9–14

nanoe™ X reliably reaches odours embedded in fibres.

nanoe™ X reaches odours embedded in fabrics.

Hydroxyl radical break down odour causing substances.

Hydroxyl radicals inhibit odour-causing substances.

Odour is eliminated.

Fabrics are deodorised.1–8

Effects

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1Testing organisation: Panasonic Product Analysis Center. Testing method: Verified using the six-level odour intensity indication method in an approximately 23㎥-sized test chamber. Deodorisation method: nanoe™ released. Target odour: Surface-adhered cigarette smoke odour. Test result: Odour intensity reduced by 2.4 levels in 12 minutes. (4AA33-160615-N04)
2Testing organisation: Panasonic Product Analysis Center. Testing method: Verified using the six-level odour intensity indication method in an approximately 23㎥-sized test chamber. Deodorisation method: nanoe™ released. Target odour: Surface-adhered pet odour. Test result: Odour intensity reduced by 1.5 levels in 1 hour. (4AA33-160315-A34)
3Testing organisation: Panasonic Product Analysis Center. Testing method: Verified using the six-level odour indication method in an approximately 23㎥-sized test chamber. Deodorisation method: nanoe™ released. Target odour: Surface-adhered durian odour. Test result: Odour intensity reduced by 1 level in 0.5 hours. (1V332-180402-K01)
4Testing organisation: Panasonic Product Analysis Center. Testing method: Verified using the six-level odour intensity indication method in an approximately 23㎥-sized test chamber. Deodorisation method: nanoe™ released. Target odour: Surface-adhered BBQ odour. Test result: Odour intensity reduced by 1.2 levels in 2 hours. (4AA33-151221-N01)
5Testing organisation: Panasonic Product Analysis Center. Testing method: Verified using the six-level odour intensity indication method in an approximately 23㎥-sized test chamber. Deodorisation method: nanoe™ released. Target odour: Surface-adhered perspiration odour. Test result: Odour intensity reduced by 1.1 levels in 1 hour. (Y16HM016)
6Testing organisation: Odour and Aroma Design Course, Department of Integrated Informatics, Faculty of Informatics, Daido University. Testing method: Verified using the six-level odour intensity indication method in an approximately 23㎥-sized test chamber. Deodorisation method: nanoe™ released. Test substance: Simulated body odour of middle-aged and senior citizens adhered to pillow cover. Test result: Odour intensity reduced by 0.65 levels in 6 hours.
7Testing organisation: Panasonic Product Analysis Center. Testing method: Verified using the six-level odour intensity indication method in an approximately 23㎥-sized test chamber. Deodorisation method: nanoe™ released. Target substance Surface-attached refuse odour. Test result: Methylmercaptan: Odour intensity reduced by 1.2 levels in 0.5 hours (1V332-18220-K11). Trimethylamine: Odour intensity reduced by 1.4 levels in 0.5 hours. (1V332-180220-K12)
8Testing organisation: Panasonic Product Analysis Center. Testing method: Verified using the six-level odour intensity indication method in an approximately 23㎥-sized test chamber. Deodorisation method: nanoe™ released. Target substance: Surface-adhered damp odour. Test result: Odour intensity reduced by 1.7 levels in 0.5 hours. (Y16RA002)
9Airborne bacteria (Staphylococcus aureus). Testing organisation: Kitasato Research Center for Environmental Science. Testing method: The number of bacteria was measured after direct exposure in an approximately 25 m3-sized airtight test chamber. Inhibition method: nanoe™ released. Target substance: Airborne bacteria. Test result: Inhibited by at least 99.7% in 4 hours. (24_0301_1)
10Adhered bacteria (O157). Testing organisation: Japan Food Research Laboratories. Testing method: Measured the number of bacteria adhered to a cloth in an approximately 45 L-sized airtight test chamber. Inhibition method: nanoe™ released. Target substance: Adhered bacteria. Test result: Inhibited by at least 99.99% in 1 hour. (208120880_001)
11Adhered bacteria (MRSA). Testing organisation: Japan Food Research Laboratories. Testing method: Measured the number of bacteria adhered to a cloth in an approximately 45-L-sized airtight test chamber. Inhibition method: nanoe™ released. Target substance: Adhered bacteria. Test result: Inhibited by at least 99.99% in 1 hour. (208120880_002)
12Airborne viruses (bacteriophageΦχ174). Testing organisation: Kitasato Research Center for Environmental Science. Testing method: The number of viruses was measured after direct exposure in an approximately 25 m3-sized airtight test chamber. Inhibition method: nanoe™ released. Target substance: Airborne viruses. Test result: Inhibited by at least 99.7% in 6 hours. (24_0300_1)
13Adhered virus (Influenza virus H1N1 subtype). Testing organisation: Kitasato Research Center for Environmental Science. Testing method: Measured the number of viruses adhered to a cloth in an approximately 1 m3-sized airtight test chamber. Inhibition method: nanoe™ released. Target substance: Adhered viruses. Test result: Inhibited by at least 99.9% in 2 hours. (21_0084_1)
14Adhered viruses (Poliovirus type1(Lsc-2ab)). Testing organisation: Kitasato Research Center for Environmental Science. Testing method: Measured the number of viruses adhered to a cloth in an approximately 45 L-sized airtight test chamber. Inhibition method: nanoe™ released. Target substance: Adhered viruses. Test result: Inhibited by at least 99.7% in 2 hours. (22_0096)


Deodorisation effect varies according to the environment (temperature and humidity), operation time, odour, and fabric types. nanoe™ does not eliminate toxic substances from cigarettes (carbon monoxide, etc.). Odours that are continuously generated (e.g., building material odours and pet odours) are not completely eliminated.

Results may vary based on usage and seasonal and environmental variables (temperature and humidity). nanoe™ X and nanoe™ inhibit activity or growth of virusespollutants, but do not prevent illness.

* Including pictures of products that aren’t sold in the area.

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