Convection Microwave Ovens Explained
Convection microwaves incorporate convection oven technology and microwave capabilities into the one package. This means they can heat and defrost food like regular microwaves plus bake, roast, grill and steam.
Convection oven technology utilises powerful fans to force air movement and heat throughout the complete interior of the microwave oven in order to cook and brown food evenly - just like a traditional oven.
Roasts a Whole Chicken in 40 mins*
* Based on a 1.4kg chicken. Green beans steamed in 3 mins.
4 in 1 Versatile Cooking
Panasonic’s Convection Microwave Ovens offer a wide range of cooking modes and can perform all the cooking feats of a full kitchen; from defrosting and reheating, right through to grilling fish, steaming dumplings, roasting meat and baking cupcakes and slices. Perfect for space saving - no compromise necessary.
The Microwave function is great for reheating and defrosting food. Panasonic’s Inverter Microwave Technology delivers continuous heating at modulated power resulting in evenly cooked food, unlike other microwaves without Inverter Technology.
Use the Grill function to toast & grill your favourite food for that lovely browned effect. A good option for melting cheese, crisping meats, veggies and more.
Bake / Roast
Panasonic’s Convection setting makes every day roasting & baking easy. An integrated fan mimicking a traditional oven circulates hot air throughout the microwave producing quicker, more even results. Cook everything from cakes and pies to family roast dinners.
On a health kick? Steam your food to retain nutrients and flavour in vegetables and fish. You can also use this unique function to steam dumplings!
Note: Steam function & Steam Combination available on select models only.
Mix it Up with Combination Cooking
Our Microwave ovens allow combination cooking meaning you can use different functions together depending on what you are cooking. The cooking time of the various Combination Cooking functions is faster than conventional methods without impacting the taste or quality of the food. The mix of Microwave & Grill or Convection allows food to cook quickly on the inside whilst crisping or browning on the outside.
Note: Combination modes differ by model.
Benefits of a Convection Microwave Oven
Our all-in-one Convection Microwave Ovens eliminate the need for multiple appliances, reducing clutter and saving space on your benchtop and kitchen.
Fresh Food Fast
Meal preparation can be quicker when using a mix of microwave with convection or grill technology. For example it takes less than 40mins to roast a chicken in the NN-CD87!
No more timing guesswork with our Genius Sensor. This handy tech detects the humidity of the food & determines the cooking time automatically. Kids and adults can heat meals easily and efficiently.
With a variety of pre-programmed menus you can simply select the desired food you want to cook, set the weight or time and our clever Convection Microwave ovens will cook it to perfection.
Healthy cooking alternatives such as Grill & Steam cooking modes are available from the Panasonic Microwave range.
The range from Panasonic includes a choice of modern, stylish designs that come in a number of colours and sizes to suit any kitchen décor.
Tried, Tested & Top Rated
Panasonic is Australia’s #1 Microwave brand* and has been rated highly in Canstar Blue’s latest microwave oven ratings, receiving five stars for even heat distribution, cooking functions, ease of use, ease of cleaning, appearance & design, and overall satisfaction.
* Source: Euromonitor International Limited, Consumer Appliances 20ed, per Microwaves’ brand retail volume sales in 2019
Ultimate Cooking Freedom
Take your weekly meal preparation to a whole new level using Panasonic Convection Microwaves. Take a look at some unbelievable recipes below.