Chocolate Bread with Walnuts & Choc Chips
Some common pantry ingredients and the Panasonic SD-R2530 Automatic Bread Maker are all that’s required for this Chocolate Bread with Walnuts and Choc Chips recipe from @busykitchenette. The ‘Raisin Bread’ mode makes light work of the kneading, proofing and baking process for set-and-forget simplicity!
Ingredients
0
1 tsp dried yeast
350 g bread flour
15 g butter
2 tbs sugar
2 tbs cocoa powder
1 tsp salt
260 ml water
40 g chocolate chips
40 g of walnuts
Steps
STEP 1
Add the yeast, flour, butter, sugar, cocoa powder, salt and water into the bread pan.
STEP 2
Add the walnuts and chocolate chips into the nut dispenser.
STEP 3
Select the program “Basic Raisin Bread” (with SD-R2530 Program 18) and choose your desired crust browning.
STEP 4
Once baked, take out the bread pan and put the loaf on a cooling rack, once cooled slice up and enjoy!