Lasagna
A fool proof authentic lasagna recipe featuring home-made meat sauce and a delicious bubbling cheese melt on top with the help of our Combination Microwave. Cheese does more than taste good—it’s rich in calcium and beneficial proteins too!
Ingredients
MEAT SAUCE
- 1Onion chopped
- 1Clove Garlic crushed
- 5 mlOil
- 400 gCanned Chopped Tomatoes
- 150 mlRed Wine
- 30 mlTomato Puree
- 5 mlMixed Herbs
- 500 gMinced Beef
- Salt and Pepper
LASAGNA
- 1White Pouring Sauce
- 100 gGrated Cheese
- 5 mlMustard
- Salt and Pepper
- 250 gFresh Lasagna Sheets
- 50 gParmesan Cheese grated
Steps
1) Place onion, garlic and oil in casserole dish. Place on base of oven and cook on 600W for 3 minutes. Place all other meat sauce ingredients in casserole. Stir well.
2) Cover, cook on 1000W for 10 minutes. Then 600W for 15-20 minutes or until cooked.
3) Add mustard and grated cheese to white sauce. Cover the base of the dish with a layer of white sauce, then a layer of lasagne, then a layer of hot meat mixture. Continue with a layer of lasagne then meat, ending with a layer of white sauce. Sprinkle parmesan cheese over the top.
4) Place on the base of the oven and cook on Combi 4 for 10 minutes. Then Grill 1 for 3-5 minutes or until golden brown.
