Matcha Bread with Orange
Interesting flavours of Matcha and orange shine in this earthy yet sweet bread, freshly baked with our ZP2000 bread maker.
Ingredients
0
0.75 tsp 2.1gr Dry yeast
400 g Strong wheat flour
40 g Sugar
1 tsp 5gr Salt
15 g Butter
15 g Matcha powder
280 ml Water
100 g Candied orange peel
Steps
STEP 1
Take the bread pan with the kneading blade out of the SD-ZP2000 bread maker and add in all the ingredients except for the candied orange peel in the top-to-bottom order.
STEP 2
Place the bread pan back into the bread maker, close the lid, select menu 10, light and press start.
STEP 3
After around 50 minutes the bread maker will start to beep. Now you can add the candied orange peel to the dough. Press the start button to restart.
STEP 4
When your bread is done, take it out and let it cool down.