Cajun Shrimp Salad Bowl
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Shrimps are low in carbs and packed with protein to support body metabolism. Avocado is a great source of fibre and heart-healthy fat to promote better satiety and keep you feel full longer.
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Ingredients
- 12 nosShrimp
- 1 tbspOlive oil
- 1 noOrange, cut into segment
- 1 noAvocado, sliced
- 3-4 nos Red cherry radish, sliced
- Handful of salad leaves
- Handful cherry tomatoes, halved
For Cajun seasoning:
- 1 tbspCajun Seasoning
- 1 tspMixed Herb
- 1 tbspOlive oil
- ¼ tsp Black pepper
Steps
STEP 1
Place shrimp onto Convection Oven baking tray and season shrimp with Cajun seasoning.
STEP 2
Select “Healthy Fry” function and preheat. Place cajun shrimp onto Convection oven and cook on Healthy Fry for 7 minutes.
STEP 3
Place healthy-fried Cajun shrimp onto serving plate, followed by avocado, cherry radish, cherry tomatoes and salad leaves. Best served with citrus salad dressing.
Tips: Shrimps are low in carbs and packed with protein to support body metabolism. Avocado is a great source of fibre and heart-healthy fat to promote better satiety and keep you feel full longer. Furthermore, the Cajun spices that bring Louisiana flavours with a spicy hot blend of chilies, pepper, onion and garlic gives a little kick to this weight loss friendly and heart healthy salad!
Healthy and Delicious Meals Everyday
▪ Healthy Steam Cooking
▪ Two Steam Modes for Optimal Cooking Results
▪ Can Bake a Lot of Dishes at Once
> VIEW PRODUCT(Convection / Grill Microwaves NU-SC180BYPQ)
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