Test results
Viruses
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Novel coronavirus | 99.7% | 45 L | 3 | Osaka Prefecture University | |
Bird flu virus | 99.9% | 45 L | 4 | Obihiro University of Agriculture | ||
Swine-origin influenza virus | 99% | 45 L | 6 | |||
Influenza virus | 99.9% | 45 L | 4 | Japan Food Research Laboratories | 208040534-001 | |
99.9% | 1,000 L | 2 | Kitasato Research Center | 21_0084_1 | ||
Bacteriophage | 99.9% | 10,000 L | 24 | Kitasato Research Center | 21_0143_4 | |
99.8% | Approx. | 8 | Japan Food Research Laboratories | 13001265005-01 | ||
Coxackievirus | 99.1% | 45 L | 2 | Kitasato Research Center | 22_0085 | |
Poliovirus type 1 | 99.7% | 45 L | 2 | 22_0096 | ||
Encephalomyocarditis virus | 99.9% | 45 L | 6 | Charles River Biopharmaceutical | Virus clearance test | |
Porcineparvovirus | 99.7% | 45 L | 6 | |||
Xenotropic murine leukemia virus | 99.999% | 45 L | 6 | |||
Pseudororabies virus | 99.9% | 45 L | 6 | |||
Canine distemper virus | 99.7% | 45 L | 4 | Rakuno Gakuen University, | ||
Canine parvovirus | 99.8% | 45 L | 6 | |||
Canine herpesvirus | 99.5% | 45 L | 4 | |||
Canine adenovirus | 99.4% | 45 L | 4 | Yamaguchi University, | ||
Feline coronavirus | 99.3% | 45 L | 2 | |||
Feline calicivirus | 99.9% | 25 L | 2 | Japan Food Research Laboratories | 207031493-001 | |
Airborne | Bacteriophage | 99% | 1,000 L | 1.5 | Kitasato Research Center | 20_0154_1 |
99.2% | 10,000 L | 4 | 21_0147 | |||
99.2% | Approx. | 6 | 24_0300_1 |
Hydroxyl radicals contained in water [4800] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Novel coronavirus (SARS-CoV-2) | 99.99% | 45 | 2 | texcell | 1140-01 |
Enterovirus 71 | 99.1% | 61 L | 4 | Wuhan Institute of Virology, CAS | MVCCC-2019/T4 | |
99.9% | 61 L | 6 | ||||
Coxsackievirus A16 | 99.3% | 61 L | 2 | Wuhan Institute of Virology, CAS | MVCCC-2019/T4 | |
99.9% | 61 L | 4 | ||||
Human coronavirus | 99.2% | 68 L | 4 | China Electronic Product Reliability and Environmental Testing Research Institute | J2003WT8888-00465 |
Bacteria
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Enterohemorrhagic Escherichia coli | 99.99% | 45 L | 1 | Japan Food Research Laboratories | 208120880-001 |
99.9% | 45 L | 2 | Eurofins | 2010/456-3 | ||
Enterohemorrhagic | 99.99% | 45 L | 2 | 2010/456-4 | ||
Methicillin-resistant Staphylococcus aureus | 99.99% | 45 L | 1 | Japan Food Research Laboratories | 208120880-002 | |
99.99% | 45 L | 1 | Eurofins | 2010/456-1 | ||
99.9% | 45 L | 2 | Osaka Prefecture University | |||
Escherichia coli | 99.9% | 45 L | 1 | Panasonic Product Analysis Center | E02-080303IN-01 | |
Staphylococcus aureus | 99.99% | 1,000 L | 24 | Kitasato Research Center | 20_0154_2 | |
99.2% | 10,000 L | 24 | Panasonic Product Analysis Center | E02-090701IN-01 | ||
99% | 10,000 L | 24 | Japan Food Research Laboratories | 209071031-001 | ||
99.1% | Approx. | 8 | 13044083003-01 | |||
99% | Approx. | 8 | SGS | SHES160600431171 | ||
Multiple-drug-resistant Pseudomonas aeruginosa | 99% | 45 L | 2 | Toho University Faculty of Medicine, | ||
Multi-drug resistant Acinetobacter baumannii | 99% | 45 L | 2 | |||
Bacillus | 99.5% | 45 L | 0.5 | Japan Food Research Laboratories | 11000924001-01 | |
Micrococcus | 99.9% | 45 L | 2 | 11000924001-02 | ||
Serratia | 99.9% | 45 L | 2 | 11000924001-03 | ||
Kocuria | 99.9% | 45 L | 1 | 11000922001-01 | ||
methicillin-resistant staphylococcus pseudintermedius | 99.5% | 45 L | 2 | Nippon Medical School, | ||
Bordetella bronchiseptica | 99.9% | 45 L | 2 | |||
Pasteurella multocida | 99.9% | 45 L | 1 | |||
Listeria monocytogenes | 99.9% | 45 L | 2 | Osaka Prefecture University | ||
Bacillus subtilis | 99.9% | 45 L | 4 | |||
Mycobacterium smegmatis | 99.9% | 45 L | 4 | |||
Nocardia asteroids | 99.9% | 45 L | 4 | |||
Neisseria gonorrhoeae | 99.9% | 45 L | 1 | |||
Salmonella enterica subsp. enterica | 99.9% | 45 L | 2 | |||
Haemophilus influenza | 99.9% | 45 L | 1 | |||
Campylobacter jejuni | 99.9% | 45 L | 4 | |||
Airborne | Staphylococcus aureus | 99.9% | 1,000 L | 0.34 | Kitasato Research Center | 20_0154_1 |
99% | 10,000 L | 4 | 21_0142 | |||
99.9% | 10,000 L | 3 | 21_0044 | |||
99.7% | Approx. | 4 | 24_0301_1 |
Mould
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Trichophyton | 99.7% | 40 L | 24 | Panasonic Product Analysis Center | E02-061002IN-01 |
99.9% | 45 L | 8 | Osaka Prefecture University | |||
Cladosporium | 99.9% | 45 L | 4 | Panasonic Product Analysis Center | E02-110801IN-01 | |
99.9% | 45 L | 8 | Osaka Prefecture University | |||
Inhibited | Approx. | 8 | Japan Food Research Laboratories | 17145307001-0201 | ||
Aspergillus | 99.5% | 45 L | 8 | Japan Food Research Laboratories | 11038081001-02 | |
Inhibited | Approx. | 8 | 17145307001-0101 | |||
Penicillium | 99.9% | 45 L | 4 | 11028760001-01 | ||
Inhibited | Approx. | 8 | 17145307001-0601 | |||
Fusarium | 99.9% | 45 L | 4 | 11018692001-02 | ||
Inhibited | Approx. | 8 | 17145307001-0401 | |||
Eurotium | 99.9% | 45 L | 8 | Kitasato Research Center | 22_0455 | |
Inhibited | Approx. | 8 | Japan Food Research Laboratories | 17145307001-0301 | ||
Mucor | 99.9% | 45 L | 8 | Japan Food Research Laboratories | 11038080001-01 | |
Inhibited | Approx. | 8 | 17145307001-0501 | |||
Stachybotrys | 99.9% | 45 L | 8 | Kitasato Research Center | 22_0465_2 | |
Inhibited | Approx. | 8 | Japan Food Research Laboratories | 17145307001-0701 | ||
Alternaria | 99.2% | 45 L | 16 | Japan Food Research Laboratories | 11038082001-01 | |
Inhibited | Approx. | 8 | 13044083002-01 | |||
Inhibited | Approx. | 8 | SGS | SHES131100435002 | ||
Bjerkandera adustra | 99.0% | Approx. | 8 | Kanazawa University | ||
Candida albicans | 99.4% | 45 L | 2 | Chiba University, | ||
Cryptococcus neoformans | 99.8% | 45 L | 2 | |||
Malassezia furfur | 99.9% | 45 L | 4 | Osaka Prefecture University | ||
99.7% | 45 L | 4 | Chiba University, | |||
Sporothrix schenckii | 99.9% | 45 L | 4 | Osaka Prefecture University | ||
Exophiala jeanselmei | 99.9% | 45 L | 8 | |||
Absidia corymbifera | 99.9% | 45 L | 8 | |||
Rhodotorula rubra | 99.9% | 45 L | 4 | |||
Neurospora sitophila | 99.9% | 45 L | 8 | |||
Schizophyllum commune | 99.9% | 45 L | 4 | |||
Airborne | Cladsporium | 99% | Approx. | 1 | Japan Food Research Laboratories | 205061541-001 |
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Alternaria | Inhibited | Approx. | 24 | Panasonic Product Analysis Center | 4AA33-160615-F02 |
Aspergillus | Inhibited | Approx. | 24 | |||
Candida | Inhibited | Approx. | 24 | |||
Malassezia furfur | Inhibited | Approx. | 24 | |||
Chaetomium globosum | Inhibited | Approx. | 8 | Japan Food Research Laboratories | 18053279001-0101 | |
Rhizopus oryzae | Inhibited | Approx. | 8 | 18053279001-0201 | ||
Moraxella osloensis | 99.4% | Approx. | 8 | 18084378001-0101 | ||
Rhodotorula mucilaginosa | Inhibited | Approx. | 8 | 18069887001-0101 |
PM 2.5
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Carcinogen | Benz [a] anthracene [BaA] | 78% | 36 L | 8 | Panasonic Product Analysis Center | Y13NF141 |
80% | 36 L | 8 | SGS | SHES160600431171 | ||
Benzo [b] fluoranthene [BbF] | 79% | 36 L | 8 | Panasonic Product Analysis Center | Y13NF142 | |
70% | 36 L | 8 | SGS | SHES160600431171 | ||
Benzo [a] pyrene [BaP] | 97% | 36 L | 8 | Panasonic Product Analysis Center | Y13NF143 | |
99% | 36 L | 8 | SGS | SHES160600431171 | ||
Indeno [1,2,3-cd] pyrene [IcP] | 97% | 36 L | 8 | Panasonic Product Analysis Center | Y13NF144 | |
80% | 36 L | 8 | SGS | SHES160600431171 | ||
Dibenzo [a,h] anthracene [DHa] | 81% | 36 L | 8 | Panasonic Product Analysis Center | Y13NF145 | |
72% | 36 L | 8 | SGS | SHES160600431171 | ||
Exhaust gas, acid rain | Aromatic carboxylic acid | 99% | Approx. | 16 | Panasonic Product Analysis Center | Y13NF135 |
99% | Approx. | 16 | SGS | SHES160600431171 | ||
Paraffin | 99% | Approx. | 24 | Panasonic Product Analysis Center | Y13NF136 | |
99% | Approx. | 24 | SGS | SHES160600431171 |
Hydroxyl radicals contained in water [4800] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Exhaust gas, acid rain | Aromatic carboxylic acid | 99% | Approx. | 8 | Panasonic Product Analysis Center | Y17NF096 |
Paraffin | 99% | Approx. | 16 | Y17NF089 |
Allergens
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Mite | 98% | 45 L | 2 | Panasonic Product Analysis Center | E02-080204IN-02 |
60% | Approx. | 24 | BAA33-130304-F04 | |||
Aspergillus | 93.9% | 45 L | 2 | Institute of Tokyo | 11MAR076_1 | |
Dog | 99.8% | 45 L | 1 | 11M-RPTAPR047_1 | ||
Cat | 98.6% | 45 L | 2 | 11M-RPTAPR051_1 | ||
Cedar | 99% | 45 L | 2 | Panasonic Product Analysis Center | E02-080303IN-03 | |
88% | Approx. | 8 | BAA33-130402-F01 | |||
87% | Approx. | 8 | SGS | SHES160600431171 | ||
Cypress | Inhibited | Approx. | 24 | Panasonic Product Analysis Center | 1V332-171010-F04 | |
Inhibited | 45 L | 1 | Shinshu University, | |||
Orchardgrass | Inhibited | Approx. | 24 | Panasonic Product Analysis Center | 1V332-171010-F02 | |
Inhibited | 45 L | 1 | Shinshu University, | |||
Ragweed | Inhibited | Approx. | 24 | Panasonic Product Analysis Center | 1V332-171010-F01 | |
Inhibited | 45 L | 1 | Shinshu University, |
Hydroxyl radicals contained in water [4800] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Dermatophagoides pteronyssinus | Inhibited | Approx. | 24 | Panasonic Product Analysis Center | 4AA33-160615-F01 |
Alternaria | Inhibited | Approx. | 24 | 4AA33-160615-F02 | ||
Aspergillus | Inhibited | Approx. | 24 | |||
Candida | Inhibited | Approx. | 24 | |||
Malassezia furfur | Inhibited | Approx. | 24 | |||
Dog | Inhibited | Approx. | 24 | 4AA33-160615-F04 | ||
Cat | Inhibited | Approx. | 24 | |||
Rabbit | Inhibited | Approx. | 24 | 1V332-180614-Y03 | ||
Guinea pig | Inhibited | Approx. | 24 | 1V332-180806-Y04 | ||
Hamster | Inhibited | Approx. | 24 | 1V332-180806-Y02 | ||
Mouse | Inhibited | Approx. | 24 | 1V332-180806-Y03 | ||
Canary | Inhibited | Approx. | 24 | 1V332-190202-Y03 | ||
Parakeet | Inhibited | Approx. | 24 | 1V332-180806-Y01 | ||
Cockroach | Inhibited | Approx. | 24 | 4AA33-160615-F03 | ||
Moth | Inhibited | Approx. | 24 | |||
Psocoptera | Inhibited | Approx. | 24 | 1V332-190130-Y01 | ||
Cedar | 99% | Approx. | 24 | 4AA33-151001-F01 | ||
97% | Approx. | 8 | ||||
Cedar | Inhibited | Approx. | 24 | 4AA33-151015-F01 | ||
Cypress | Inhibited | Approx. | 24 | 4AA33-151028-F01 | ||
Orchardgrass | Inhibited | Approx. | 24 | |||
Ragweed | Inhibited | Approx. | 24 | |||
White birch | Inhibited | Approx. | 24 | 4AA33-160601-F01 | ||
Mugwort | Inhibited | Approx. | 24 | |||
Alder | Inhibited | Approx. | 24 | |||
Pampas grass | Inhibited | Approx. | 24 | 4AA33-160601-F02 | ||
Olive | Inhibited | Approx. | 24 | |||
Juniper | Inhibited | Approx. | 24 | |||
Casuarina | Inhibited | Approx. | 24 | |||
Timothy grass | Inhibited | Approx. | 24 | 4AA33-160701-F01 | ||
Humulus japonicus | Inhibited | Approx. | 24 | 1V332-180301-F01 |
Odours
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Cigarette smoke odour | Deodorised within 30 minutes | 250 L | 0.5 | Panasonic Product Analysis Center | E02-090313MH-01 |
Odour intensity reduced 1.2 levels | Approx. | 2 | BAA33-130125-D01 | |||
Deodorised | Approx. | 2 | SGS | SHES160600431171 | ||
Methylmercaptan | Deodorised | 250 L | 0.25 | Panasonic Product Analysis Center | E02-080219MH-01 | |
Odour intensity reduced 1.2 levels | Approx. | 1 | 1V332-180316-K21 | |||
Trimethylamine | Odour intensity reduced 1.0 levels | Approx. | 0.5 | Panasonic Product Analysis Center | 1V332-180316-K22 |
Hydroxyl radicals contained in water [4800] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Cigarette smoke odour | Odour intensity reduced 2.4 levels | Approx. | 0.2 | Panasonic Product Analysis Center | 4AA33-160615-N04 |
Odour intensity reduced 1.8 levels | Approx. | 0.2 | SGS | SHES160600431171 | ||
BBQ odour | Odour intensity reduced 1.2 levels | Approx. | 2 | Panasonic Product Analysis Center | 4AA33-151221-N01 | |
Odour intensity reduced 1.2 levels | Approx. | 2 | SGS | SHES160600431171 | ||
Pet odour | Odour intensity reduced 1.5 levels | Approx. | 1 | Panasonic Product Analysis Center | 4AA33-160315-A34 | |
Odour intensity reduced 1.5 levels | Approx. | 1 | SGS | SHES160600431171 | ||
Perspiration odour | Odour intensity reduced 1.1 levels | Approx. | 1 | Panasonic Product Analysis Center | 4AA33-151221-N01、 | |
Damp odour | Odour intensity reduced 1.7 levels | Approx. | 0.5 | Panasonic Product Analysis Center | Y16RA002 | |
Odour intensity reduced 2.1 levels | Approx. | 0.5 | SGS | SHES160600431171 | ||
Durian odour | Odour intensity reduced 1.0 levels | Approx. | 0.5 | Panasonic Product Analysis Center | 1V332-180402-K01 | |
Acetic acid | Odour intensity reduced 1.6 levels | Approx. | 0.5 | Y18HM058 | ||
Hexanol | Odour intensity reduced 1.5 levels | Approx. | 0.5 | Y18HM054-2 | ||
Odour intensity reduced 1.3 levels | Approx. | 1 | Y18HM054-1 | |||
Hexanoic acid | Odour intensity reduced 1.4 levels | Approx. | 1 | SGS | SHES160600431171 | |
Nonanoic acid | Odour intensity reduced 1.1 levels | Approx. | 1 | |||
Diacetyl | Odour intensity reduced 1.1 levels | Approx. | 2 | Panasonic Product Analysis Center | Y18HM047-2 | |
Nonenal | Odour intensity reduced 1.1 levels | Approx. | 1 | Y18HM047-1 | ||
Methylmercaptan | Odour intensity reduced 1.2 levels | Approx. | 0.25 | 1V332-18220-K11 | ||
Trimethylamine | Odour intensity reduced 1.4 levels | Approx. | 0.5 | 1V332-180220-K12 |
Presticide residue/nutritional value
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time (hr) | Testing organisation | Report No. | |
|---|---|---|---|---|---|---|
Adhering | Methamidophos | 92.3% | 45 L | 4 | Takara Bio, Inc. | 80920、 |
Dichlorvos | 77.1% | 45 L | 4 | 80925、 | ||
Chlorpyrifos | 98.0% | 45 L | 4 | Panasonic Product Analysis Center | 08BY397 | |
Diazinon | 89.1% | 45 L | 4 |
Hydroxyl radicals contained in water [4800] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time | Testing organisation | Report No. |
|---|---|---|---|---|---|
Vitamin C | 16% | 45 L | 6 days | Panasonic Product Analysis Center | Y19MY154-1 |
Malic acid | 77% | 45 L | 6 days |
Moisturisation
Hydroxyl radicals contained in water [480] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time | Testing organisation | Report No. |
|---|---|---|---|---|---|
Hair | Effect | Approx. | 8 hr × 15 days | Panasonic Product Analysis Center | D01-091005-01TM |
Effect | Approx. | 8 hr × 15 days | SGS | SHES160600431171 | |
Skin | Effect | Home use | 28 days | FCG Research Institute, Inc. | No.19104 |
Moisturisation | Approx. | 1 hr | Panasonic Product Analysis Center | D01-071219F-01 | |
Hydrophilic | 5 mm | 5 min | 07BY057 | ||
Hydrophilic | 3 cm | 5 min | SGS | SHES160600431171 |
Hydroxyl radicals contained in water [4800] (nano-sized electrostatic atomized water particles)
Target | Results*¹ | Test space | Exposure time | Testing organisation | Report No. |
|---|---|---|---|---|---|
Hair | Effect | Approx. | 8 hr × 4 weeks | Panasonic Product Analysis Center | USD-KS-15S-009-TM |
Skin | Moisturisation | Approx. | 1 hr | USG-KT-14K-012-TM |
*¹ Panasonic calculations