Fresh Vegetable Fries
A single plate featuring both the pure deliciousness of vegetables and plenty of dietary fibre, with reduced oil to keep it healthy.
Use as a side for your main dish or when you're feeling a little peckish.
436kcalWhat to prepare
Ingredients
- 0.5Carrot
- 1Potato
- 0.5Sweet Potato
- 2tbspVegetable Oil
Steps
STEP 1
For preparing fresh veges such as sweet potato, potato and carrots. Peel and cut the veges into baton shape.
STEP 2
Toss in a tablespoon of vegetable oil.
STEP 3
Turn the dial to select program 19 (UK19 but German 20), Fresh vege Fries. Press the dial to confirm the program.
STEP 4
Press Start to preheat the oven. After preheating, beeps sound and 'P' will flash in the display.
STEP 5
Place the veges on the enamel tray on the wire rack. Turn the dial to enter weight of food (300g) and press Start. Turn/ Stir at beeps.
