Fresh Fruit Popsicles
Fruit slices and grape juice in frozen dessert – full of vitamins and the natural goodness of fresh fruit.
15 minutes
Ingredients
Steps
1) Wash the grapes and juice them in the juicer. Place the grape juice into a pot and bring it to a boil.
2) Strain the juice through a very fine sieve or cloth to filter out any solids. Add the sugar to the warm juice and make sure it completely dissolves.
3) Combine fruits in a mixing bowl and arrange the mixture into a popsicle mold.
4) Pour enough juice into each mould to just cover the fruit. Insert the popsicle sticks and put it into the freezer for at least 6 hours.
Food Storage & Cooking Technologies
Inspired by the precise method of traditional cooking and its emphasis on fresh ingredients, Panasonic's innovative technologies allow ingredients to be stored fresh whilst still retaining their natural nutrients and umami during cooking; all to make preparing healthy meals a pleasure.
