Japan Quality
Panasonic Refrigerators
As an authentic Japanese brand, Panasonic does not compromise on quality, paying close attention to every detail in both design and manufacturing. We create products that provide peace of mind and can be trusted as lifelong partners by customers around the world.
Usability
Advancing our skills by challenging the ordinary
Impressive ease of use that defies convention
True ease begins with thoughtful design.
Guided by Japanese craftsmanship, we shape innovation that feels naturally intuitive.
Top unit with more than 50 related patents
Reinventing convention, we placed the compressor at the top – this is an achievement protected by over 50 patents and refined through time.
Expanded storage space for easy access
A simple shift transforms the experience.
By moving the compressor upward, we open more space where it matters most.
Cooling Performance
Consistent temperature is key to freshness
Delivers stable cooling performance under any conditions
Each refrigerator embodies quiet precision that maintaining stable, even cooling to preserve the essence of every ingredient.
Tested in high temperature and humidity
Enduring trials in 35°C heat and 80% humidity, it performs with unwavering consistency even in the harshest climates.
Focused on uniform and constant temperature
Intelligent sensors read and respond to subtle changes, ensuring every corner remains perfectly balanced and calm.
Durability
Working 24 hours a day, 365 days a year
Only products that meet our strict quality standards reach customers
Every detail is tested, refined and perfected. Only those that pass Japan’s highest standards are worthy of your home.
Not only beautiful, but also strong
Beneath its elegant form lies enduring strength and it’s proven through impact tests that mirror life’s daily moments.
Easy to open and close, even 20 years later
Precision rails glide as smoothly as day one, even after 120,000 cycles which specially crafted for decades of effortless motion.
Diversity
Many cultures, a world of flavours
Preserving the freshness and flavour of local ingredients
From tropical fruits to local herbs, we tailor cooling that honours every region’s taste and natural goodness.
Variable temperature for diverse ingredients
Designed for Asia’s rich variety of foods, our adjustable compartments let you set the perfect temperature—preserving each ingredient in its ideal state.
-3°C Soft Freezing, inspired by Japan
At -3°C, Prime Fresh preserves purity and texture in soft freezing state so ingredients stay fresh, preparation becomes an art.
Wellness begins with healthy eating
No matter where you are in the world, Panasonic refrigerators deliver uncompromising reliability.
Especially, where your food depends on it.
With over 100 years of trusted manufacturing expertise,
Panasonic technology continues to evolve
Throughout our long history, Panasonic has always faced challenges head-on, driving innovation and refining our refrigerators. We remain committed to creating products worthy of the trust we've earned. Our pursuit of excellence never ends.
First Panasonic Refrigerator 1953
First frost-free refrigerator
Automatically takes care of troublesome defrosting.
First 3-door refrigerator
Slim design with a separate vegetable compartment.
First INVERTER refrigerator
Power consumption about 50% that of conventional models.
Top-mounted compressor refrigerator
Freezer compartment 1.5 times larger than before.
ECONAVI energy-saving refrigerator
Automatically saves power based on usage.
First glass door refrigerator
Beautifully crafted with onyx mirror glass.
First top freezer refrigerator
Keeps meat and fish fresh at -3°C soft freezing.
First PRIME+ Edition refrigerator
A new premium addition to the Prime Edition series.
*1 For residential refrigerators. Released in Japan on October 1, 2005.
Inspired by Japanese Culture
Healthy Food Culture
Fresh ingredients, preserved and prepared in healthy and delicious ways
The islands of Japan boast a rich variety of food sources, including fresh seafood and seasonal agricultural products. Traditional cooking techniques highlighted the characteristic flavour of each ingredient while retaining their nutritional value. Today, this approach to cooking ensures delicious everyday meals and contributes to health and longevity.
