Marinated Tender Chicken Breast & Vegetables
Simple and fulfilling, this recipe for baked chicken breast accompanied with assorted vegetables on the side is easy, juicy and healthy.
Hearty and healthy platter of baked chicken and assorted root vegetables.
Watermelon, Avocado and Feta Cheese Salad
A refreshing and wholesome Mediterranean-inspired salad – full of unsaturated fat that is heart-healthy. The feta cheese adds a sharp zing to the combination, with watermelon adding a subtle sweetness.
Penang is a food haven well-known for their street food like this Penang laksa. The fresh spices in the broth complement the mackerel fish well and pineapple chunks add a subtly delicious finish to the palate.
Lemongrass Chicken Chops
Tender grilled chicken with a Vietnamese-style marinade, with chilli, lemongrass and sawtooth herb and served with fresh herbs and pickled vegetables. Refreshing to the palate.
Roast Duck with Honey & Hoi Sin Sauce
Impress guests with this crispy-skinned roast duck glazed with honey, served with a sweet, savoury sauce, and stir-fried snow peas. For a juicier option, try barbary duck.
Oriental Spring Rolls
Vietnamese style prawn spring rolls – an ideal snack or part of a meal that is wonderfully low in fat and high in protein. Wrapped in rice paper, they make a handy to-go snack as well.
Caramel Banana Trifle
Pretty to look at and deliciously sweet to eat, trifles are a festive treat that are now de riguer desserts, especially with an easy recipie like this one. Caramel and banana add a natural sweetness to these light and fluffy layers.
Curry Vegetable Fritters
Crispy vegetable fritters with a hint of curry are ideal pick-me-up snacks, adding a boost of energy, with some dietary fibre to go along with that dash of spiciness.
A light and moist carrot cake with frosted cream cheese is always a welcome addition to any party. Try this easy bake recipe that will have guests asking for more.
Light and moist carrot cake with cream cheese frosting.
Century Egg & Chicken Congee
A soothing meal of rice porridge is ideal for breakfast, supper or you are when feeling a little under the weather. For a smoother texture, blend the rice with water prior to cooking.
Spicy Eggplant with Citrus Dressing
Season halved and scored eggplants with a sweet, tangy and spicy sauce, steam in a convection oven, and you will have a delicious dish bursting with Asian-style flavours.
Pink Pop Cake
Liven up your party fare with these cute and sweet pop cakes. Simple to make, these chocolate cakes on sticks are both pretty to look at and delicious to eat.
Chocolate sponge covered in white chocolate, on a stick.
Nyonya Steamed Fish
Delicious weeknight dinners for your family is made easy with Cubie. Serve up this perfectly seasoned Nyonya fish with white rice. The freshness of the fish is enhanced with this flavourful sauce that is truly appetising!
Chicken Char Siew
Simple and delicious, this chicken char siew will be a hit at your family dinner. A few simple ingredients to go with your fresh chicken and your trusty Cubie are all you need.
Stuffed Egg Tart
A delightful twist on this classic tea time snack. This egg tart has a smooth creamy custard and envelopes a surprise red bean center. Combined with a crispy delicious tart, it will have you going for seconds.
Korean Soy Garlic Chicken
Serve up a platter of this during your next party and we guarantee it will be a favourite. Crispy, well-seasoned and perfectly cooked chicken wings are so easy with Cubie.