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Lemon Mug Cake

Name: Lemon Mug Cake
Yield: 1 servings
Ingredients: 1/4 tsp baking powder; 1/8 tsp salt; 1 tsp lemon zest; 4 tbsp all-purpose flour; 1 tbsp sugar; 3 tbsp whole milk; 1 tbsp olive oil; 1 tbsp lemon juice

It’s a cake for one. Sweet, delicious, overflowing with citrus flavour and goodness. Easy to make, yours for the sheer enjoyment.

Combination Oven

Difficulty:Easy

Ingredients

Servings:1

1/4 tsp baking powder
1/8 tsp salt
1 tsplemon zest
4 tbspall-purpose flour

1 tbspsugar
3 tbspwhole milk
1 tbspolive oil
1 tbsplemon juice

Steps

STEP 1

Mix oil, milk, juice and zest into a mug.

STEP 2

Add flour, salt, and baking powder to mug and mix until batter has a smooth consistency. If mixture seems dry, add ⅛ teaspoon of milk and repeat if necessary.