Grilled Kofta Kebab
Satisfy your meat craving with these delicious home-made kofta kebabs filled with the freshest ingredients.
30 minutesDifficulty:MediumIngredients
- 500 gmsminced beef
- 1medium red onion (grated and squeezed to remove excess moisture)
- 0.25 cupfresh mint
- 0.25 cupfresh parsley
- 2cloves of garlic
- 0.5 tspcloves powder
- 1 tspcumin powder
- 1 tspblack pepper powder
- salt to taste
Steps
STEP 1
Mix all the above and pass through the medium cutting plate of the meat grinder twice. Refrigerate for 30 minutes.
STEP 2
Make lemon size ball and skewer them on flat skewers wet your hands with water and press to form a cigar shape.
STEP 3
Place on the high stand of the microwave press Auto kebab function and grill till done.
STEP 4
Sprinkle some sumac powder and serve with salad and hummus.
