Mango yogurt smoothie

Ingredients
- 300 gmango (net weight)
- 150 mlyogurt
- 50 gice cubes
- 1 pcmedjool date
Steps
STEP 1
Rinse mango, peel off the skin, remove core and cut into 3 to 5 cm cubes.
STEP 2
Pit the date and roughly chop.
STEP 3
Put mango, date, yogurt and ice cubes in the blender jug.
STEP 4
Press the Smoothie icon.
STEP 5
Pour into a glass and enjoy cold.