All-purpose Ground Meat
Everyone's favorite savory minced beef.
Store seasoned meat using Prime Fresh and arrange it into a variety of dishes such as curry or pasta.
* This recipe requires Prime Fresh.
Ingredients
A
Method
1) Heat a frying pan at medium heat, then stir-fry the ground meat.
2) When the color of the meat changes and the meat crumbles, add ingredients A, lower the heat, and stir-fry until the moisture is gone.
3) Remove from the heat and transfer to a storage container when the residual heat disappears, and store in Prime Fresh until needed.
Cooking Tips Using -3°C Soft Freezing
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