Spicy vitamin juice and dessert trio

1) Peel the grapefruit and lemon and cut into quarters.

2) Slice the celery in half lengthwise.

3) Put all the ingredients into the slow juicer and juice them.

4) To serve, top with coriander seeds.

1) Peel the orange and cut into quarters.

2) Trim the carrot tops and cut into quarters lengthwise.

3) Put all the ingredients into the slow juicer and juice them.

1) Peel the tomatoes, then cut each into six pieces. Remove the tops from the strawberries, then cut in half. Freeze the tomatoes and strawberries.

2) Put the frozen tomatoes and strawberries into the slow juicer and blend them with the Frozen Attachment.

3) Pour into glasses and sprinkle with black pepper to taste.

4) Top with mint leaves and a sliced strawberry.