Satay is a famous food in Southeast Asia. This recipe uses dried spices but they are also best made with fresh ingredients such like raw ginger, garlic, onion, turmeric!
Mix all the ingredients together and leave aside to marinate for an hour.
Thread the chicken into the skewers and set aside.
Grill in Panasonic cubie oven for 10 - 13 minutes.
Serve with peanut sauce and side dishes.
Blend onion, McCormick Ginger Ground, lemongrass, chilli paste and oil in the Panasonic Mixer Grinder till smooth.
Heat up a pot and saute blended ingredients till fragrant (pecah minyak) then add in water, tamarind juice, sugar, salt, and peanuts. Simmer to desired thickness.